5.0 from 27 votes
No Bake Kool Aid Pie Recipe
Kool Aid pie is a fun and easy no bake dessert that is kid-friendly, easy to make, and delicious! This three-ingredient recipe is served on top of a pre-made graham cracker crust and will be a new favorite with kids and adults alike!
Prep Time
15 mins
Chill time
2 hrs
Total Time
2 hrs 15 mins
Servings: 1 9-inch
Calories: 124 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 package Kool-aid powder mix
- 12 ounces sweetened condensed milk
- 8 ounces Cool Whip (thawed)
- 1 premade 9-inch graham cracker crust
Instructions
- In a large bowl, whisk together the Kool-aid, sweetened condensed milk, and cool whip until combined.
- Use a large cookie scoop or a spatula to transfer the pie mixture from the mixing bowl to your graham cracker crust. Then use a spatula to smooth the mixture out inside the pie crust.
- Use an offset spatula to smooth the filling.
- Place in the refrigerator and allow the pie to chill for at least two hours, ideally four or more.
- Remove from the refrigerator and garnish with more cool whip, whipped cream, or fresh fruit if desired.
Cup of Yum
Notes
- Keep any leftovers covered with plastic wrap or in an airtight container and in the refrigerator for up to five days before throwing away. Kool Aid pie does not freeze well.
- Make this ahead of time to save time the day of your event! This stores perfectly in the fridge, so you could easily throw it together the night before and add the garnishes right before serving.
- Mix it up and use different flavors of Kool Aid for different seasons and occasions. Blue raspberry would make great desserts for a boy baby shower. Pink lemonade would be great for any of these girl baby shower themes. Cherry limeade is also another favorite! You can use your favorite flavor of kool-aid to make this for any different theme!
- Make it into mini kool aid pies by simply adding it to mini pie crusts instead of a full size pie crust!
Nutrition Information
Calories
124kcal
(6%)
Carbohydrates
21g
(7%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
13mg
(4%)
Sodium
54mg
(2%)
Potassium
127mg
(4%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
109IU
(2%)
Vitamin C
1mg
(1%)
Calcium
101mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 19-inch
Amount Per Serving
Calories 124
% Daily Value*
| Calories | 124kcal | 6% |
| Carbohydrates | 21g | 7% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 13mg | 4% |
| Sodium | 54mg | 2% |
| Potassium | 127mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 109IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 101mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.