5.0 from 3 votes
No Bake Oreo Cheesecake Bites
If you love delicious desserts, then you will definitely want to try these no bake cheesecake bites! The combination of Oreo cookies and creamy vanilla cheesecake is such a treat for your tastebuds. With just a few simple ingredients and basic kitchen tools, these no bake oreo cheesecake bites can be whipped up in no time at all!
Prep Time
10 mins
Additional Time
4 hrs
Total Time
4 hrs 10 mins
Servings: 30 people
Calories: 116 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 30 Oreos crushed finely
- 2 tablespoons butter melted
- 8 ounces cream cheese softened
- 8 ounces Cool Whip
- ¾ cup powdered sugar
- 2 tablespoons cheesecake pudding mix
- 1 teaspoon vanilla extract
- 1 ½ tablespoons lemon juice
Instructions
- Crush the Oreos finely in the food processor or with a rolling pin.
- Combine with the melted butter. Set aside.
- In a large bowl, whip together the cream cheese, powdered sugar, vanilla, lemon juice, cool whip, cheesecake pudding mix, and 1 cup of crushed Oreos.
- Line a muffin tin with liners.
- Spoon the remaining crushed Oreos into the muffin tin and press the crumbs down firmly.
- Spoon or pipe the cheesecake filling into the muffin tin.
- Top wtih remaining crushed Oreos.
- Chill in the refrigerator for up to 4 hours.
Cup of Yum
Nutrition Information
Calories
116kcal
(6%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.04g
Cholesterol
11mg
(4%)
Sodium
95mg
(4%)
Potassium
47mg
(1%)
Fiber
0.4g
(2%)
Sugar
10g
(20%)
Vitamin A
138IU
(3%)
Vitamin C
0.3mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30people
Amount Per Serving
Calories 116
% Daily Value*
| Calories | 116kcal | 6% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 11mg | 4% |
| Sodium | 95mg | 4% |
| Potassium | 47mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 10g | 20% |
| Vitamin A | 138IU | 3% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.