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4.7 from 36 votes

No-Bake Peanut Butter Cheesecake

These shot glass desserts have chocolate graham crackers topped with a mixture of peanut butter and cream cheese.

Prep Time
10 mins
Total Time
10 mins
Servings: 24
Calories: 125 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 chocolate graham crackers
  • 8 oz cream cheese
  • 3/4 cup peanut butter
  • 1/2 cup sugar
  • 1/4 cup heavy cream
  • chocolate & peanuts to sprinkle on top

Instructions

    Cup of Yum
  1. Crush one sleeve of chocolate graham crackers in a food processor. Process until fine.
  2. Put the crumbs in the bottom of the shot glasses and press down.
  3. In a mixer combine the cream cheese, peanut butter, sugar and cream and beat until creamy.
  4. Put the mixture in a pastry bag and pipe into the shot glasses.
  5. Sprinkle shaved chocolate and chopped peanuts on top.
  6. Refrigerate until time to serve.

Nutrition Information

Calories 125kcal (6%) Carbohydrates 10g (3%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 12mg (4%) Sodium 96mg (4%) Potassium 69mg (2%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 163IU (3%) Vitamin C 0.01mg (0%) Calcium 18mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 125

% Daily Value*

Calories 125kcal 6%
Carbohydrates 10g 3%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 96mg 4%
Potassium 69mg 1%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 163IU 3%
Vitamin C 0.01mg 0%
Calcium 18mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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