4.5 from 6 votes
No Bake Pineapple Cheesecakes
Every thing you love about cheesecake in an individual serving glass, with each spoonful delivering a buttery graham cracker base, a creamy 'cheesecake' centre filled with juicy pineapple pieces, and a pineapple ring with a maraschino cherry to top it all off!
Prep Time
15 mins
Chill Time
15 mins
Total Time
30 mins
Servings: 4
Calories: 504 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For The Base:
- 1 cup Graham cracker crumbs
- ¼ cup butter melted
- 1 tablespoon granulated sugar or natural sweetener
For The Filling:
- 8 oz Block Cream Cheese softened
- ½ cup thickened cream or heavy cream
- ½ cup plain greek yogurt
- 4 tablespoons granulated sugar or natural sweetener
- 1 teaspoon pure vanilla extract
- 8 oz sliced pineapple tinned or fresh - about 4 slices, crushed or finely diced
- 4 pineapple slices extra, to garnish
- 4 Maraschino cherries to garnish
Instructions
- Combine together the graham cracker crumbs with the melted butter and sugar (or sweetener). Set aside.
- In a larger bowl, beat the cream cheese, cream and sugar (or sweetener) with an electric mixer on medium-high speed setting until smooth and creamy. Fold in the yogurt, pineapple and vanilla and mix well to combine.
- Divide the biscuit mixture among 4 individual serving glasses and press into the base of each glass.
- Repeat with the cream cheese mixture; cover and refrigerate for 15-30 minutes to chill.
- To serve, garnish with the additional pineapple and a maraschino cherry in the centre of the pineapple ring.
Cup of Yum
Notes
- Feel free to add pineapple chunks on top instead of rings!
Nutrition Information
Calories
504kcal
(25%)
Carbohydrates
57g
(19%)
Protein
14g
(28%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
0.5g
Cholesterol
72mg
(24%)
Sodium
646mg
(27%)
Potassium
406mg
(12%)
Fiber
2g
(8%)
Sugar
43g
(86%)
Vitamin A
882IU
(18%)
Vitamin C
11mg
(12%)
Calcium
288mg
(29%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 504
% Daily Value*
| Calories | 504kcal | 25% |
| Carbohydrates | 57g | 19% |
| Protein | 14g | 28% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 72mg | 24% |
| Sodium | 646mg | 27% |
| Potassium | 406mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 882IU | 18% |
| Vitamin C | 11mg | 12% |
| Calcium | 288mg | 29% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.