0 from 3 votes
No Bake White Chocolate Macadamia Nut Cookies
No bake white chocolate macadamia cookies are gonna make your day! Who needs a vacation when you have these cookies?
Prep Time
35 mins
Total Time
35 mins
Servings: 22
Calories: 100 kcal
Course:
Dessert , Baked Goods
Ingredients
- 1/2 cup light coconut milk
- 1/2 cup coconut sugar
- 1 1/2 tablespoons coconut oil
- 1/2 teaspoon pure vanilla extract
- 1/2 cup macadamia nuts
- 1 3/4 cups quick oats not old fashioned
- 1/2 cup dried pineapple diced
- 1/2 teaspoon sea salt
- 5 tablespoons white chocolate diced
Instructions
- Combine the coconut milk, coconut sugar, coconut oil and vanilla in a large pot on medium heat and bring to a boil. Once boiling cook, stirring frequently, until the mixture begins to darken, thicken and reduces by about 1/3 or about 10 minutes. You want it to be thick, but still liquid.
- While the coconut mixture cooks, heat a large pan on medium heat. Add in the macadamia nuts and cook, stirring constantly, until lightly golden brown and “nutty” smelling, about 5 minutes Set aside to cool for a few minutes.
- In a large bowl, stir together the oats, pineapple and sea salt. Roughly chop the macadamia nuts and stir in.
- Pour the thickened coconut mixture over top of the oats and stir until well combined and you have a thick, sticky mixture. Place in the refrigerator to cool for 5 minutes.
- Once cooled, stir in the diced white chocolate until evenly incorporated.
- Line a cookie sheet with parchment paper. Pack the cookie dough into a lightly heaping cookie scoop and press out onto the prepared pan. Repeat until all the cookie dough is used.
- Wet your hands VERY lightly and use them to really pack each cookie together and press out slightly, about ¾ inch thick. Repeat, lightly wetting your hands as necessary.
- Place into the refrigerator to chill and firm up for one hour.
- DEVOUR!
Cup of Yum
Notes
- Cookies should be stored in an air-tight container in the refrigerator.
Nutrition Information
Serving
1g
Calories
100kcal
(5%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
2g
Cholesterol
1mg
(0%)
Sodium
67mg
(3%)
Potassium
44mg
(1%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 22Serving
Amount Per Serving
Calories 100
% Daily Value*
| Serving | 1g | |
| Calories | 100kcal | 5% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 1mg | 0% |
| Sodium | 67mg | 3% |
| Potassium | 44mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.