5.0 from 15 votes
No-Churn Pineapple Ice Cream
With pineapple chunks and a creamy base, this EASY no churn Pineapple Ice Cream is the treat you need in your life!
Prep Time
10 mins
Additional Time
12 hrs
Total Time
12 hrs 10 mins
Servings: 10
Calories: 333 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 14 ounces sweetened condensed milk*
- 2 teaspoons vanilla extract
- 1/8 teaspoon fine sea salt
- 2 cups heavy cream cold
- 20 ounces crushed pineapples
- 1/2 cup pineapple chunks
Instructions
- n a large bowl, mix together the sweetened condensed milk, vanilla extract and salt. Set aside.
- In a stand mixer fitted with the whisk attachment or a large mixing bowl using an electric mixer with the whisk attachment, whip the cream until it is stiff, approximately 2-3 minutes.
- In batches, gently fold the whipped cream into the sweetened condensed milk mixture.
- Fold in the crushed pineapple.
- Pour the mixture into a 9x5x3 bread pan. Place, uncovered, in the freezer for 2 hours.
- At 2 hours, remove and press the pineapple chunks into the top of the ice cream.
- Cover with aluminum foil and return to the freezer for 8-12 hours.
- Scoop and serve!
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Cup of Yum
Notes
- *This is 1 3/4 cups if you making if from scratch.
Nutrition Information
Calories
333kcal
(17%)
Carbohydrates
34g
(11%)
Protein
5g
(10%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
67mg
(22%)
Sodium
93mg
(4%)
Potassium
279mg
(8%)
Fiber
1g
(4%)
Sugar
33g
(66%)
Vitamin A
840IU
(17%)
Vitamin C
8mg
(9%)
Calcium
155mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 333
% Daily Value*
| Calories | 333kcal | 17% |
| Carbohydrates | 34g | 11% |
| Protein | 5g | 10% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 67mg | 22% |
| Sodium | 93mg | 4% |
| Potassium | 279mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 33g | 66% |
| Vitamin A | 840IU | 17% |
| Vitamin C | 8mg | 9% |
| Calcium | 155mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.