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5.0 from 30 votes

Nutella and Banana Stuffed Crescent Rolls

Stuff a buttery crescent roll with banana and a smear of Nutella, roll it in cinnamon sugar, and bake. This is the recipe for happiness, in 10 minutes flat.

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 8 Servings
Calories: 60 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 count can crescent rolls
  • 1/4 Nutella
  • 2 bananas
  • 1/3 cup sugar
  • 1-3 teaspoons cinnamon

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees F. Lightly spray a baking sheet or line with parchment paper or a silpat.
  2. Open the can of crescent rolls and unroll.
  3. Spread some Nutella on the fat end of each roll. I didn't measure. Like a half tablespoon or so.
  4. Cut each banana into 4 segments. Place one on each roll.
  5. Roll up the dough and seal using your fingers. You don't want all your Nutella oozing out!
  6. In a shallow bowl stir together the cinnamon and sugar.
  7. Roll each one in the cinnamon and sugar. Coat it well!
  8. Place the rolls on the baking sheet.
  9. Bake at 375 for about 12 minutes, or until browned on the bottom.
  10. Eat hot! These are best served right away. If you want to eat them later, I would definitely throw them back in the oven until warmed.

Nutrition Information

Serving 1roll Calories 60kcal (3%) Carbohydrates 15g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Potassium 107mg (3%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 20IU (0%) Vitamin C 3mg (3%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 60

% Daily Value*

Serving 1roll
Calories 60kcal 3%
Carbohydrates 15g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Potassium 107mg 2%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 20IU 0%
Vitamin C 3mg 3%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.