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Nutella Brownies (3 Ingredients)

These Nutella brownies are made with only three ingredients — chocolate hazelnut spread, eggs, and flour. You'll fall in love with these fudgy and addicting treats!

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 24 pieces
Calories: 193 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 large eggs room temperature
  • 26.5 oz Nutella
  • 3/4 cup all purpose flour

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. Line a 9x13 inch baking dish with parchment paper that overhangs on the sides. Set aside.
  2. In a large bowl, beat together the eggs and Nutella on medium speed until well blended.
  3. Sift in the flour and mix until just combined.
  4. Pour the batter into the prepared baking dish. Place into the oven and bake for 25-30 minutes.
  5. Allow the brownies to cool before slicing. Enjoy!

Nutrition Information

Calories 193kcal (10%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 9g (45%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.3g Trans Fat 0.003g Cholesterol 27mg (9%) Sodium 23mg (1%) Potassium 142mg (4%) Fiber 2g (8%) Sugar 17g (34%) Vitamin A 41IU (1%) Calcium 38mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 24pieces

Amount Per Serving

Calories 193

% Daily Value*

Calories 193kcal 10%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 9g 45%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.3g 2%
Trans Fat 0.003g 0%
Cholesterol 27mg 9%
Sodium 23mg 1%
Potassium 142mg 3%
Fiber 2g 8%
Sugar 17g 34%
Vitamin A 41IU 1%
Calcium 38mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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