
0 from 18 votes
Nutella Mug Cake
Nutella mug cake has only 3 ingredients for a decadent treat. Make this easy recipe in just 2 minutes anytime you want cake.
Prep Time
1 min
Cook Time
1 min
Total Time
3 mins
Servings: 1
Calories: 523 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ¼ cup Nutella
- 1 large egg
- 2 tablespoons all purpose flour
Instructions
- Whisk together the egg and the nutella In a coffee mug. Fold in the all purpose flour.
- Microwave for 2 minutes.
- Serve with ice cream or powdered sugar on top.
Cup of Yum
Nutrition Information
Calories
523kcal
(26%)
Carbohydrates
58g
(19%)
Protein
11g
(22%)
Fat
27g
(42%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
164mg
(55%)
Sodium
94mg
(4%)
Potassium
382mg
(11%)
Fiber
4g
(16%)
Sugar
41g
(82%)
Vitamin A
240IU
(5%)
Calcium
108mg
(11%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 523
% Daily Value*
Calories | 523kcal | 26% |
Carbohydrates | 58g | 19% |
Protein | 11g | 22% |
Fat | 27g | 42% |
Saturated Fat | 23g | 115% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 1g | 50% |
Cholesterol | 164mg | 55% |
Sodium | 94mg | 4% |
Potassium | 382mg | 8% |
Fiber | 4g | 16% |
Sugar | 41g | 82% |
Vitamin A | 240IU | 5% |
Calcium | 108mg | 11% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.