0 from 0 votes
Nutella Mug Desserts
These are simple. Just a word though. Just because you are cooking for one in a microwave it doesn't mean you have to mix everything together in a tiny mug. Use a small bowl and then once mixed transfer everything to a mug and cook.
Prep Time
5 mins
Cook Time
2 mins
Total Time
7 mins
Servings:
1
Course:
Dessert, Cake
Ingredients
- 50 gm flour you can use gluten free flour / 4 Tablespoon
- 1 Tablespoon cocoa powder dark unsweetened
- 1/2 teaspoon baking powder
- 60 gm caster sugar 3 Tablespoons
- 60 gm Nutella 3 Tablespoons
- 60 ml milk 3 Tablespoons
- 60 ml neutral cooking oil 3 Tablespoons, generic cooking oil
- 1 egg
Instructions
- Mix the flour, sugar, cocoa and baking powder in a bowl.
- Add the egg, milk, oil, nutella and mix to a smooth batter.
- Pour into a mug and micro wave for 1 minute before opening and checking. At this stage it will be almost cooked. After another 20 seconds it should have a molten centre. 20 seconds more will produce a nice soft cake.
- Only give 10 seconds at a time after this. ( My oven is 1200 Watts) it is better under cooked.
- Now serve with cream, ice cream, nuts or fruit.
Cup of Yum