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4.7 from 9 votes

Nutella strawberry hand pies

Heart-shaped Nutella strawberry hand pies are the cutest treat for Valentine's Day. Made with shop-bought puff pastry, they're easy too!

Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 8
Calories: 224 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups strawberries chopped
  • 1 tbsp sugar
  • 2 rolls frozen puff pastry thawed
  • 8 tsp Nutella
  • 1 egg beaten

Instructions

    Cup of Yum
  1. Pre-heat the oven to 200ºC/390ºF and line a baking sheet with baking paper. 
  2. Combine the strawberries and sugar and mix well. Allow to sit for 10 minutes for the strawberries to macerate and release their juices. Drain well. 
  3. Roll the puff pastry out onto a floured surface then using a heart-shaped cookie cutter (approximately 10cm/4 inches), cut out 16 hearts. 
  4. Place a teaspoon of Nutella followed by a teaspoon or two of the strawberry mixture onto the center of 8 pastry hearts. Brush around the edges with beaten egg then cover with another pastry heart. 
  5. Crimp edges with a fork then brush the tops with egg. Cut a few slits into the top of each heart then place onto the prepared baking sheet. 
  6. Place into the oven and allow to bake for 15-20 minutes or until the puff pastry is golden and cooked through. 
  7. Remove from the oven and allow to cool for 20 minutes before dusting with icing sugar (optional) and serving. 

Nutrition Information

Calories 224kcal (11%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 14g (22%) Saturated Fat 4g (20%) Cholesterol 20mg (7%) Sodium 88mg (4%) Potassium 101mg (3%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 30IU (1%) Vitamin C 21.2mg (24%) Calcium 17mg (2%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 224

% Daily Value*

Calories 224kcal 11%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 14g 22%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 88mg 4%
Potassium 101mg 2%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 30IU 1%
Vitamin C 21.2mg 24%
Calcium 17mg 2%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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