4.9 from 27 votes
Nutella-stuffed choc chip cookie bars
Choc chip cookie bars stuffed with Nutella is the most moreish, decadent dessert topped with a scoop of vanilla ice cream. Perfection in every bite.
Prep Time
10 mins
Cook Time
10 mins
Additional Time
15 mins
Total Time
40 mins
Servings: 12
Calories: 264 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 x Choc chip cookie dough
- 1½ cups Nutella
- Ice cream to serve
Instructions
- Pre-heat the oven to 180ºc and line a 20cmx20cm square cake pan with parchment paper.
- Mix the cookie dough according to recipe instructions then press half of the dough into the bottom of the lined cake pan.
- Spread over the Nutella then add the remaining dough and smooth down.
- Place the cake pan into the oven and allow to bake for 25-30 minutes. If the top of the bars brown too fast, cover loosely with a piece of foil.
- Remove the baked bars from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack and allowing to cool for a further 10 minutes.
- Carefully slice the bars (they might still be very gooey in the middle).
- Serve topped with a scoop of ice cream.
Cup of Yum
Nutrition Information
Calories
264kcal
(13%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
11g
(55%)
Cholesterol
1mg
(0%)
Sodium
56mg
(2%)
Potassium
173mg
(5%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
5IU
(0%)
Calcium
42mg
(4%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 264
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 1mg | 0% |
| Sodium | 56mg | 2% |
| Potassium | 173mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 25g | 50% |
| Vitamin A | 5IU | 0% |
| Calcium | 42mg | 4% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.