
4.9 from 27 votes
Nutellotti Cookies - Nutella Cookies
Nutellotti Cookies, Nutella Cookies, three ingredient Italian Cookie recipe, fast and easy, a delicious Snack or Dessert idea.
Prep Time
10 mins
Cook Time
10 mins
Chilling Time
30 mins
Total Time
55 mins
Servings: 12 cookies
Calories: 67 kcal
Course:
Dessert
Cuisine:
Italian
Ingredients
- ¼ cup + 1 tablespoon Nutella (softened)
- 1 medium egg (room temperature)
- ¾ cup +½ tablespoon all purpose flour sifted (at least 11% protein)
EXTRAS
- ⅓-½ cup Nutella (softened)
Instructions
- In a medium bowl beat for approximately 2 minutes ¼ cup + 1 tablespoon of Nutella and the egg.
- Add the sifted flour gradually and mix with a spatula or wooden spoon. Form into a ball, wrap in plastic and refrigerate for 30 minutes. The dough will be soft but will hold together, if too soft add a little more flour if too dry add a little more Nutella.
- Pre-heat oven to 350°F (180°C), line a cookie sheet with parchment paper.
- Remove the dough from the fridge and roll into 10-12 balls, with finger or bottom of wooden spoon press down the centre of each ball, making a deep well in the middle - deep but not too wide.
- Fill a pastry bag with the remaining Nutella.
- Depending on how you like your cookies you can either fill them with Nutella before baking or after (we like them both ways so I usually do half and half).
- Bake for approximately 10-15 minutes, cookies will be a little soft but will firm up while cooling. Cool completely before filling unfilled cookies with Nutella. Sprinkle with chopped nuts if desired. Enjoy!
Cup of Yum
Notes
- The dough can be made with either a mixer or a food processor, just be sure not to over mix the dough, just enough to bring it together then move to a flat surface to form into a compact dough ball.
- The cookies should be stored in an airtight container, they will keep at room temperature for up to 4-5 days. They can also be frozen, place in a freezer container, it is probably best to top them with the Nutella before serving. They will keep for up to three months in the freezer.
Nutrition Information
Calories
67kcal
(3%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
13mg
(4%)
Sodium
7mg
(0%)
Potassium
38mg
(1%)
Sugar
3g
(6%)
Vitamin A
20IU
(0%)
Calcium
10mg
(1%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 67
% Daily Value*
Calories | 67kcal | 3% |
Carbohydrates | 9g | 3% |
Protein | 1g | 2% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Cholesterol | 13mg | 4% |
Sodium | 7mg | 0% |
Potassium | 38mg | 1% |
Sugar | 3g | 6% |
Vitamin A | 20IU | 0% |
Calcium | 10mg | 1% |
Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.