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Nutty Condensed Milk Brownies
These Nutty Condensed Milk Brownies are super moist, so chocolaty and totally decadent. Perfect for those moments when nothing but chocolate will do!
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 15 mins
Servings: 9
Calories: 365 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ¾ cup butter
- ½ cup sugar
- 14 oz sweetened condensed milk
- 1 cup milk chocolate chips
- 2 large eggs
- 1 teaspoon vanilla
- ⅔ cup all-purpose flour
- ½ cup cocoa powder
- 1 teaspoon salt
- 1 cup Chopped Pecans divided
Instructions
- Preheat oven to 350ºF.
- Prepare a 9x9-inch baking dish by lining it with parchment paper.
- In a medium saucepan over medium heat, melt butter.
- When butter is melted, add sugar and whisk together.
- Add sweetened condensed milk and chocolate chips. Whisk again until mixture is smooth.
- Add eggs and vanilla. Whisk again.
- Add flour, cocoa powders, and salt. Whisk again until batter is smooth.
- Add ½ cup pecan and mix well.
- Transfer batter to your prepared baking dish.
- Sprinkle remaining pecans evenly on top.
- Bake for 55-65 minutes or until a toothpick comes out clean.
- Allow brownies to cool completely before cutting and serving.
Cup of Yum
Nutrition Information
Calories
365kcal
(18%)
Carbohydrates
60g
(20%)
Protein
8g
(16%)
Fat
35g
(54%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
97mg
(32%)
Sodium
453mg
(19%)
Potassium
374mg
(11%)
Fiber
3g
(12%)
Sugar
47g
(94%)
Vitamin A
657IU
(13%)
Vitamin C
1mg
(1%)
Calcium
167mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 365
% Daily Value*
| Calories | 365kcal | 18% |
| Carbohydrates | 60g | 20% |
| Protein | 8g | 16% |
| Fat | 35g | 54% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 97mg | 32% |
| Sodium | 453mg | 19% |
| Potassium | 374mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 47g | 94% |
| Vitamin A | 657IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 167mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.