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3.4 from 15 votes

Oatmeal Butterscotch Cookies

Homemade Butterscotch Cookies are soft, chewy with a rich, caramel flavor.

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 18 cookies
Calories: 133 kcal
Course: Dessert , Baked Goods
Cuisine: American

Ingredients

  • ⅓ cup salted butter room temperature
  • ⅓ cup light brown sugar packed
  • ¼ cup granulated white sugar
  • 1 large egg
  • ¾ cup flour spooned and leveled
  • ¼ teaspoon baking soda
  • 1 cups old fashioned oats
  • 1 cup butterscotch chips

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees Fahrenheit and line two large baking sheets with parchment paper or spray with cooking spray.
  2. Cream together the butter, brown sugar and white sugar in a large mixing bowl with a hand or stand mixer until light and fluffy.
  3. Beat in the egg until combined. The mixture may not be completely smooth.
  4. Mix in the flour and baking soda, stirring just until combined.
  5. Fold in the old fashioned oats and butterscotch chips until evenly distributed.
  6. Use a 1 ½ Tablespoon cookie scoop to drop cookie rounds onto the prepared baking sheets.
  7. Bake for 9-13 minutes or until golden brown on the edges and set in the middle.
  8. Cool completely before serving.

Notes

  • Store leftover cookies in an airtight container at room temperature for up to a week. Ensure the cookie are fully cooled before storing. You can also store the cookies in a freezer bag or airtight container in the freezer for up to 3 months.

Nutrition Information

Serving 1cookie Calories 133kcal (7%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 19mg (6%) Sodium 84mg (4%) Potassium 32mg (1%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 128IU (3%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 18cookies

Amount Per Serving

Calories 133

% Daily Value*

Serving 1cookie
Calories 133kcal 7%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 19mg 6%
Sodium 84mg 4%
Potassium 32mg 1%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 128IU 3%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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