Oatmeal Butterscotch Cookies
User Reviews
3.4
15 reviews
Average
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
18 cookies
-
Calories
133 kcal
-
Course
Dessert, Baked Goods
-
Cuisine
American
Oatmeal Butterscotch Cookies
Report
Homemade Butterscotch Cookies are soft, chewy with a rich, caramel flavor.
Share:
Ingredients
- ⅓ cup salted butter room temperature
- ⅓ cup light brown sugar packed
- ¼ cup granulated white sugar
- 1 large egg
- ¾ cup flour spooned and leveled
- ¼ teaspoon baking soda
- 1 cups old fashioned oats
- 1 cup butterscotch chips
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line two large baking sheets with parchment paper or spray with cooking spray.
- Cream together the butter, brown sugar and white sugar in a large mixing bowl with a hand or stand mixer until light and fluffy.
- Beat in the egg until combined. The mixture may not be completely smooth.
- Mix in the flour and baking soda, stirring just until combined.
- Fold in the old fashioned oats and butterscotch chips until evenly distributed.
- Use a 1 ½ Tablespoon cookie scoop to drop cookie rounds onto the prepared baking sheets.
- Bake for 9-13 minutes or until golden brown on the edges and set in the middle.
- Cool completely before serving.
Notes
- Store leftover cookies in an airtight container at room temperature for up to a week. Ensure the cookie are fully cooled before storing. You can also store the cookies in a freezer bag or airtight container in the freezer for up to 3 months.
Nutrition Information
Show Details
Serving
1cookie
Calories
133kcal
(7%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
19mg
(6%)
Sodium
84mg
(4%)
Potassium
32mg
(1%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
128IU
(3%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 133 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 133kcal | 7% |
| Carbohydrates | 22g | 7% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 19mg | 6% |
| Sodium | 84mg | 4% |
| Potassium | 32mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 128IU | 3% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.4
15 reviews
Average
Other Recipes
You'll Also Love
