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Oatmeal Chocolate Chip Cookie Recipe
These healthier oatmeal chocolate chip cookies have NO sugar, NO white flour, and only 2 tablespoons of butter in the whole batch!
Prep Time
15 mins
Cook Time
15 mins
Total Time
28 mins
Servings: 12 cookies
Calories: 158 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup quick oats
- 3/4 cup whole wheat flour spooned and leveled
- 1 & 1/2 teaspoons baking powder
- 1 & 1/2 teaspoons cinnamon
- 1/2 teaspoon kosher salt (scant)
- 2 tablespoons butter melted and cooled
- 1 teaspoon vanilla
- 1 large egg
- 1/2 cup honey
- 1/2 cup to 3/4 cup dark chocolate chips divided
Instructions
- Preheat oven to 325 degrees F. Line a large baking sheet with parchment paper or a silpat.
- Pull out 2 medium bowls, one for dry ingredients, one for wet.
- In one bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
- Melt the butter in the other bowl. You don't have to melt it all the way, if there are a couple lumps it's okay. Let cool slightly.
- Whisk in the vanilla, then the egg. Whisk in the honey.
- Add the dry ingredients to the wet ingredients and use a wooden spoon to stir until it has just come together (don't overdo it).
- Save out about half of the chocolate chips. Use a sharp knife to roughly chop the remaining chocolate, then fold it into the dough.
- Refrigerate the dough for about 30 minutes, or freeze for about 15 minutes.
- Use your hands to shape the dough into roughly 15 cookies (or 12 if you eat a lot of dough like me...)
- Place on the prepared baking sheet about 2 inches apart.
- Bake in the preheated oven for about 12-13 minutes, or until they have just started to brown on the edges.
- Once you remove them from the oven, immediately press the remaining chocolate chips into the tops of the cookies.
- Let cool on the pan for a few minutes before removing to a cooling rack.
- Drink with lots of milk!
Cup of Yum
Notes
- Source: slightly adapted from Amy's book Healthier Chocolate Treats
Nutrition Information
Serving
1cookie
Calories
158kcal
(8%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
21mg
(7%)
Potassium
114mg
(3%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
83IU
(2%)
Vitamin C
1mg
(1%)
Calcium
64mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 158
% Daily Value*
Serving | 1cookie | |
Calories | 158kcal | 8% |
Carbohydrates | 26g | 9% |
Protein | 3g | 6% |
Fat | 5g | 8% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 21mg | 7% |
Potassium | 114mg | 2% |
Fiber | 2g | 8% |
Sugar | 14g | 28% |
Vitamin A | 83IU | 2% |
Vitamin C | 1mg | 1% |
Calcium | 64mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.