0 from 0 votes
Oatmeal Raisin Breakfast Cookie Sandwiches
Delicious moist and perfect puffy cookies packed with healthy ingredients making this the perfect breakfast!
Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 24 Cookies
Calories: 136 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
- 1 cup whole wheat flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1/2 cup canola oil
- 1/2 cup brown sugar packed
- 1/4 cup granulated sugar
- 1 egg
- 1 cup rolled oats
- 1 cup carrots finely shredded
- 1/2 cup raisins
- 8 ounces reduced-fat cream cheese softened
- 2 tablespoons maple syrup
- 1 tablespoon powdered sugar
- 1 teaspoon vanilla
- 1/2 teaspoon pumpkin pie spice
Instructions
- Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper. In a small bowl, stir together flour, baking powder, baking soda, pumpkin pie spice, and salt. Set aside.
- In a large bowl, combine the oil, brown sugar, granulated sugar, egg, oats, carrots, and raisins. Slowly add in flour mixture and stir until combined.
- Drop rounded tablespoons of dough two inches apart onto prepared cookie sheets. Bake each sheet for 12 minutes or until cookies begin to brown. Let stand 1 minute on cookie sheet, then remove to a wire rack to cool completely.
- In a small bowl combine softened cream cheese, maple syrup, powdered sugar, vanilla, and pumpkin pie spice. Spread filling onto half of the cookies and top with remaining cookies to create sandwiches.
- Wrap and chill in refrigerator up to 3 days.
Cup of Yum
Nutrition Information
Calories
136kcal
(7%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
12mg
(4%)
Sodium
100mg
(4%)
Potassium
116mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
953IU
(19%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 136
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 12mg | 4% |
| Sodium | 100mg | 4% |
| Potassium | 116mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 953IU | 19% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.