0 from 18 votes
Oatmeal Raisin Cookies
You'll love this simple cookie recipe
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 48 cookies
Calories: 131 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1 cup unsalted butter, softened (2 sticks )
- 1 ½ cups light brown sugar packed
- ½ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 ¾ cups flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ½ teaspoons cinnamon omitted
- ¼ teaspoon nutmeg omitted
- 3 cups old-fashioned oats
- 1 cup raisins
- 1 cup walnuts I substituted dark chocolate chips
Instructions
- 1. Preheat oven to 375.
- 2. In a large bowl, beat butter, sugars, eggs and vanilla extract until well blended. In a medium bowl combine flour, baking soda, salt, cinnamon and nutmeg. Add dry ingredients to butter mixture, stirring just until combined.
- 3. Fold in rolled oats, raisins, and walnuts (in this case, chocolate chips). Drop dough by rounded teaspoons (I used a cookie scoop) about 2 inches apart onto a cookie sheet.
- 4. Bake for 8 - 10 minutes (mine took 12 minutes) or until edges are lightly browned. Cool 2 minutes and remove to wire rack to cool completely.
Cup of Yum
Nutrition Information
Calories
131kcal
(7%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
16mg
(5%)
Sodium
53mg
(2%)
Potassium
71mg
(2%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
130IU
(3%)
Vitamin C
0.2mg
(0%)
Calcium
15mg
(2%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 48cookies
Amount Per Serving
Calories 131
% Daily Value*
| Calories | 131kcal | 7% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 16mg | 5% |
| Sodium | 53mg | 2% |
| Potassium | 71mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 130IU | 3% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.