
3.0 from 15 votes
Oatmeal Walnut Raisin Cookies
Oatmeal Raisin Walnut Cookies, don't you love the smell of homemade oatmeal cookies baking in the oven!
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings: 15 servings
Calories: 172 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 cup all purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ½ tsp ground cinnamon
- 2 Tbsp unsalted butter (room temperature)
- ½ cup sugar
- 1 large egg
- ½ cup pure maple syrup
- ¼ cup unsweetened apple sauce
- ½ tsp vanilla extract
- 2 cup rolled oats (gluten free oats for gluten intolerant)
- ½ cup raisins
- ⅓ cup chopped walnuts
Instructions
- Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat.
- In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
- In a large bowl, with a mixer, cream together the butter and the sugar on medium speed.
- Add the egg, followed by the maple syrup, apple sauce and vanilla extract.
- Working by hand with a spatula, stir in the dry ingredients until just combined and no streaks of flour remain; stir in the oats, raisins and chopped walnuts.
- Drop heaping tablespoonfuls of the dough onto prepared baking sheets. Bake for about 12 - 15 minutes, or until cookies become light brown at the edges.
- Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.
Cup of Yum
Nutrition Information
Serving
2cookies
Calories
172kcal
(9%)
Carbohydrates
31.5g
(11%)
Protein
3g
(6%)
Fat
4.5g
(7%)
Saturated Fat
1g
(5%)
Cholesterol
16.5mg
(6%)
Sodium
119mg
(5%)
Fiber
2g
(8%)
Sugar
16.5g
(33%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 172
% Daily Value*
Serving | 2cookies | |
Calories | 172kcal | 9% |
Carbohydrates | 31.5g | 11% |
Protein | 3g | 6% |
Fat | 4.5g | 7% |
Saturated Fat | 1g | 5% |
Cholesterol | 16.5mg | 6% |
Sodium | 119mg | 5% |
Fiber | 2g | 8% |
Sugar | 16.5g | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.