Oke's Korean Cucumber Pickles

User Reviews

4.7

171 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    1 bowl

  • Calories

    86 kcal

  • Course

    Side Dish

  • Cuisine

    Korean

Oke's Korean Cucumber Pickles

An authentic Korean cucumber pickle recipe.

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Ingredients

Servings
  • 1 English cucumber (or 6 to 8 Persian or pickling cucumbers according to your preference)
  • ½ tsp kosher salt
  • ¼ tsp sugar (to ½ tsp, to taste)
  • ½ cup rice vinegar
  • 1 clove garlic (finely minced)
  • ¼ tsp ginger juice (optional, press in a garlic press to extract the juice- to taste)
  • 2 green onions (finely chopped)
  • tsp hot pepper (as desired)
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Instructions

  1. Slice cucumbers (I like to use an OXO mandoline and slice directly into a colander.) Sprinkle with a little Kosher salt but don’t make the cucumbers too salty.
  2. Put a plate underneath the colander and set aside for about 2 hours (or for a more pickled cucumber dish, leave overnight).
  3. After the allotted time, taste a slice to see if it’s too salty, and if so, squeeze them a little in paper towels to remove some of the saltiness.
  4. In a separate bowl, combine the sugar, rice vinegar, garlic, ginger juice (if using), green onions and hot pepper, to taste.
  5. Add the cucumber slices to the mixture and mix well.
  6. Refrigerate for at least an hour (for a fresh tasting side dish) or for up to a few days (more flavorful, and pickled flavor).

Notes

  • Use fresh, organic vegetables

Nutrition Information

Show Details
Serving 1bowl Calories 86kcal (4%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Sodium 1177mg (49%) Potassium 542mg (15%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 621IU (12%) Vitamin C 16mg (18%) Calcium 84mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 1bowl

Amount Per Serving

Calories 86 kcal

% Daily Value*

Serving 1bowl
Calories 86kcal 4%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Sodium 1177mg 49%
Potassium 542mg 12%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 621IU 12%
Vitamin C 16mg 18%
Calcium 84mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

171 reviews
Excellent

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