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3.5 from 6 votes

Old Bay Chicken Potato Bake

Old Bay Chicken Potato Bake is a tasty one-pan weeknight dinner with crispy roasted chicken and corn. Ready in an hour! Try this today!

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 6 servings
Calories: 506 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 6 chicken thighs , bone in and skin on
  • 1/4 cup vegetable oil
  • 3 cloves garlic , minced
  • 3 tablespoons Old Bay seasoning
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 2 pounds Russet potatoes , peeled and cut into 1 inch chunks
  • 1 1/2 cups corn

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees.
  2. Mix together all the ingredients in a large bowl.
  3. Add the chicken, skin side up to the baking pan and put the potatoes and corn around it in the pan (do not cover the chicken with the vegetables).
  4. Roast for 45-55 minutes, until chicken is crispy and the internal temperature reaches 165 degrees.

Notes

  • : Click on the
  • amount to slide and change the number of servings and the recipe will automatically update! 
  • : To convert measurements to grams, click on the
  • option next to
  • in the recipe card.      
  • : Click on
  • in the instructions to start a kitchen timer while cooking. 
  • Change Serving Size: Click on the yield amount to slide and change the number of servings and the recipe will automatically update! 
  • Conversion: To convert measurements to grams, click on the Metric option next to Ingredients in the recipe card.      
  • Kitchen Timer: Click on times in the instructions to start a kitchen timer while cooking. 

Nutrition Information

Calories 506kcal (25%) Carbohydrates 38g (13%) Protein 24g (48%) Fat 30g (46%) Saturated Fat 7g (35%) Cholesterol 118mg (39%) Sodium 492mg (21%) Potassium 1020mg (29%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 129IU (3%) Vitamin C 33mg (37%) Calcium 41mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 506

% Daily Value*

Calories 506kcal 25%
Carbohydrates 38g 13%
Protein 24g 48%
Fat 30g 46%
Saturated Fat 7g 35%
Cholesterol 118mg 39%
Sodium 492mg 21%
Potassium 1020mg 22%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 129IU 3%
Vitamin C 33mg 37%
Calcium 41mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.