
0 from 3 votes
Old Fashioned Apple Fritters
Homemade apple fritters are nothing like what you find in stores. These are warm, soft, crunchy, and soooo good!
Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 18 fritters
Calories: 139 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- canola oil or peanut oil
- 2 cups flour all-purpose
- 2 teaspoons baking powder
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ¼ teaspoon cloves
- ½ cup sugar
- ⅓ cup brown sugar
- 4 tablespoons butter
- 2 eggs
- 1 teaspoon vanilla
- ½ cup sour cream
- ¾ cup apple cider
- 1 cup apples diced
Instructions
- You'll need enough oil for the apple fritters to float, I like to use a 6 quart dutch oven because they heat evenly. You'll most likely need 2-3 cups of oil.
- Heat the oil to 350ºF. Use a candy thermometer or instant read thermometer to make sure it's the right temperature.
- Sift together the flour, baking powder, salt, cinnamon, and cloves. Set aside.
- Cream together the white and brown sugar and the butter.
- Add the eggs and beat until light and fluffy, about 2 minutes.
- Add the vanilla and sour cream, mix until combined.
- Add half of the dry ingredient mixture and mix until just combined.
- Add half of the apple cider and mix until just combined.
- Add the rest of the dry ingredient mixture. Mix until just combined.
- Add the rest of the apple cider. Mix until just combined.
- Fold in the apples gently until evenly mixed through.
- Drop rounded tablespoons of batter into the oil, turning periodically until the fritter is browned evenly. This will take about 6-8 minutes.
- Let cool and then sprinkle with powdered sugar.
Cup of Yum
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Cholesterol
28mg
(9%)
Sodium
101mg
(4%)
Potassium
98mg
(3%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
148IU
(3%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18fritters
Amount Per Serving
Calories 139
% Daily Value*
Calories | 139kcal | 7% |
Carbohydrates | 23g | 8% |
Protein | 2g | 4% |
Fat | 4g | 6% |
Saturated Fat | 3g | 15% |
Cholesterol | 28mg | 9% |
Sodium | 101mg | 4% |
Potassium | 98mg | 2% |
Fiber | 1g | 4% |
Sugar | 11g | 22% |
Vitamin A | 148IU | 3% |
Vitamin C | 1mg | 1% |
Calcium | 37mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.