0 from 33 votes
Old Fashioned Cherry Crisp
This cherry crisp uses simple ingredients to create a delicious dessert. Make this recipe any time of year with fresh or frozen cherries.
Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 8 servings
Calories: 286 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 32 oz cherries (fresh or frozen)
- 1 cup all purpose flour
- 1 cup sugar
- 1/2 cup rolled oats
- 1 tsp baking powder
- 1 tsp vanilla
- 1 large egg
- 1/3 cup butter
Instructions
- Preheat oven to 400˚F.
- Remove pits from fresh cherries or thaw frozen cherries. Place in a greased 13"x9" baking pan or stone.
- In a mixing bowl beat the flour, sugar, oats, baking powder, egg and vanilla until it becomes a crumbled mixture.
- Sprinkle this mixture over the cherries, not covering completely, leaving breathing pocket here and there.
- Melt the butter, drizzle over the top and bake for 40 minutes.
- Serve with scoop of ice cream or whipped cream (optional).
Cup of Yum
Nutrition Information
Calories
286kcal
(14%)
Carbohydrates
49g
(16%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
40mg
(13%)
Sodium
76mg
(3%)
Potassium
231mg
(7%)
Fiber
2g
(8%)
Sugar
32g
(64%)
Vitamin A
300IU
(6%)
Vitamin C
4mg
(4%)
Calcium
45mg
(5%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 286
% Daily Value*
| Calories | 286kcal | 14% |
| Carbohydrates | 49g | 16% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 40mg | 13% |
| Sodium | 76mg | 3% |
| Potassium | 231mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 32g | 64% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 4mg | 4% |
| Calcium | 45mg | 5% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.