Servings
Font
Back
0 from 204 votes

Old Spaghetti Factory Browned Butter and Mizithra Cheese

Make Old Spaghetti Factory Browned Butter and Mizithra Cheese at home with this copycat recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Calories: 924 kcal
Course: Main Course
Cuisine: Italian

Ingredients

  • 16 ounces pasta
  • 1 cup butter salted or unsalted
  • 1/2 cup grated Mizithra cheese
  • 1/2 cup grated romano cheese
  • 1 tablespoon minced parsley

Instructions

    Cup of Yum
  1. Cook the pasta according to package directions and drain, but do not rinse.
  2. While the pasta is cooking, brown the butter in a saucepan over medium heat. As the butter melts, it will begin to foam. Remove the foam with a spoon. Continue cooking the butter until it browns.
  3. Place the pasta, browned butter, mizithra, and Romano cheese into a bowl and toss until the pasta is well coated. Garnish with parsley and serve immediately. This dish does not reheat well.

Notes

  • If butter is taking too long to brown: Increase heat slightly
  • If butter browns too quickly: Remove from heat immediately
  • If butter burns: Start over - burned butter cannot be saved
  • Signs of properly browned butter:

    Golden brown color Nutty aroma Brown bits at bottom No black specs

  • Golden brown color
  • Nutty aroma
  • Brown bits at bottom
  • No black specs
  • Can't find Mizithra? Use Parmesan cheese instead
  • For extra convenience: Look for The Old Spaghetti Factory's pre-grated Mizithra & Romano cheese blend in stores
  • For sharper flavor: Increase ratio of Romano
  • For nuttier flavor: Increase ratio of Mizithra

Nutrition Information

Calories 924kcal (46%) Carbohydrates 85g (28%) Protein 23g (46%) Fat 54g (83%) Saturated Fat 33g (165%) Cholesterol 148mg (49%) Sodium 712mg (30%) Potassium 287mg (8%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 1605IU (32%) Vitamin C 1.3mg (1%) Calcium 303mg (30%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 924

% Daily Value*

Calories 924kcal 46%
Carbohydrates 85g 28%
Protein 23g 46%
Fat 54g 83%
Saturated Fat 33g 165%
Cholesterol 148mg 49%
Sodium 712mg 30%
Potassium 287mg 6%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 1605IU 32%
Vitamin C 1.3mg 1%
Calcium 303mg 30%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register