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Olive Ham and Cheese Loaf

This Olive Ham and Cheese Loaf is packed with incredible flavors. Ham, Gruyere cheese, olives, and a touch of mint send this quick bread right over the edge. It's almost a meal in itself!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8 slices
Calories: 244 kcal
Course: Bread
Cuisine: American

Ingredients

  • 1 cup all-purpose flour
  • 1 ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ teaspoon pepper
  • ½ cup ham cubed
  • 1 cup kalamata olives chopped
  • ⅔ cup gruyere cheese shredded
  • 2 tablespoon mint chopped
  • 4 large eggs lightly beaten
  • 5 tablespoon butter unsalted, melted

Instructions

    Cup of Yum
  1. Preheat your oven to 400℉ and generously grease a 8.5 x 4.5 inch loaf pan with cooking spray or butter.
  2. Add the flour, baking powder, salt, and pepper to a large mixing bowl and combine well. Add the ham, olives, cheese, and mint to the bowl. Mix until everything is evenly coated in the flour mixture. Add the eggs, butter, and mix until well combined.
  3. Transfer the batter into the prepared loaf pan and smooth out the top.
  4. Bake the loaf for 30-35 minutes, or until the top turns golden brown. Cool on a cooling rack for about 10 minutes before slicing into it.

Notes

  • We used Kalamata olives for this recipe, however you can use any type that you like best.
  • Gruyere cheese can be substituted with any light Swiss cheese.
  • You can use 1 cup of self rising flour in place of the flour, baking powder, and salt.
  • This bread can be frozen for up to 2 months. Let it cool completely, slice it to your desired thickness, and store in an airtight freezer bag.

Nutrition Information

Serving 1slice Calories 244kcal (12%) Carbohydrates 13g (4%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 8g (40%) Cholesterol 118mg (39%) Sodium 509mg (21%) Potassium 182mg (5%) Fiber 1g (4%) Vitamin A 530IU (11%) Vitamin C 0.2mg (0%) Calcium 177mg (18%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 244

% Daily Value*

Serving 1slice
Calories 244kcal 12%
Carbohydrates 13g 4%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 8g 40%
Cholesterol 118mg 39%
Sodium 509mg 21%
Potassium 182mg 4%
Fiber 1g 4%
Vitamin A 530IU 11%
Vitamin C 0.2mg 0%
Calcium 177mg 18%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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