Servings
Font
Back
5.0 from 3 votes

Olive Oil Fried Egg

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
2 mins
Cook Time
2 mins
Total Time
4 mins
Servings: 1
Course: Side Dish , Main Course
Cuisine: Mediterranean , Greek

Ingredients

  • 1 egg
  • 1 tablespoon olive oil
  • salt and pepper

Instructions

    Cup of Yum
  1. Heat about 2 teaspoons of olive oil in a medium pan (about 9 inch diameter) over medium to high heat.
  2. When olive oil is hot (after about 1-2 minutes), crack the egg in the pan and fry for about 2-3 minutes.
  3. Once ends have browned, remove from pan.
  4. Sprinkle with thick sea salt and freshly ground pepper.