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5.0 from 315 votes

One Bowl Chocolate Chip Cookie Recipe

ONE BOWL CHOCOLATE CHIP COOKIE RECIPE An easy one bowl cookie recipe that creates a chewy chocolate chip cookie with crisp buttery edges. 

Prep Time
10 mins
Cook Time
10 mins
Servings: 20
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup butter (melted)
  • 2/3 cup brown sugar
  • 1/3 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 1/3 cup flour (if you want a thicker cookie, you may use 1 1/2 cups of flour)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup milk chocolate chips
  • 1/2 cup semi-sweet chocolate chips

Instructions

    Cup of Yum
  1. In a microwave safe bowl, melt butter in the microwave until melted.
  2. Add brown sugar and sugar. Whisk or stir vigorously until smooth. Add egg and vanilla and whisk until silky.
  3. Stir in flour, baking soda, and salt.
  4. Fold in milk chocolate and semi-sweet chocolate chips. Cover bowl with plastic wrap. Place in the refigerator and CHILL for at least 30 minutes. The cookie dough gets better with time. If time is on your side, I suggest chilling it for 24-48 hours. Chilling for at least 30 minutes is essential.
  5. When ready to bake, preheat oven to 350 degrees. Using a cookie scoop or spoon, place cookie dough on light colored baking sheets. Bake for 10-13 minutes, or until cookies become a light golden color.
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