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One Pan Jambalaya Pasta

Have a warm bowl of One Pan Jambalaya Pasta any day of the year - this dish is full of flavors and takes less than an hour to come together. Perfect comfort food!

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 8 servings
Calories: 300 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 tbsp vegetable oil
  • 1 onion minced
  • 1 red or green bell pepper diced
  • 1 chicken breast cut into small pieces
  • 1 tsp Cajun Seasoning more if you like it spicier
  • 1 tsp salt
  • 1 cup cut spicy sausage
  • 1 can tomato sauce
  • 1 tbsp tomato paste
  • 8 oz linguine
  • 1 - 1 1/2 cup water more if needed

Instructions

    Cup of Yum
  1. Heat oil in a large pan over medium heat, saute onion until translucent.
  2. Add in bell pepper and cook for 2-3 minutes.
  3. Add in chicken breast. Cook about 10 minutes until all sides are golden brown.
  4. Season with cajun seasoning and salt, add spicy sausage and mix.
  5. Add in tomato sauce and tomato paste. Stir to combine.
  6. Add in linguine and water, cover and cook for about 15-20 minutes until the pasta is cooked through, mix everything using tongs.
  7. Serve warm.

Nutrition Information

Calories 300kcal (15%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 300

% Daily Value*

Calories 300kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.