4.9 from 27 votes
One Pot Beef Stroganoff
This one pot beef stroganoff recipe is the perfect busy weeknight meal. It’s a hearty homemade dish packed with ground beef, meaty mushrooms, creamy sauce, and perfectly cooked egg noodles.
Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings: 4 servings
Calories: 438 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 tablespoons unsalted butter
- 8 ounces sliced white mushrooms
- 1 small yellow onion diced
- 1 pound lean ground beef 90/10
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
- 3 cloves garlic minced
- 2 tablespoons all-purpose flour
- 32 ounces beef stock
- 1 (12 ounce) bag wide egg noodles
- 1 cup sour cream
- ¼ cup minced parsley
Instructions
- In a large high-sided pan add butter and set over medium heat.
- Once the butter is melted add the mushrooms and onions and cook until the vegetables soften, about 10 minutes.
- Add the ground beef, kosher salt, and black pepper and continue cooking until the beef is browned and the mushrooms and onions are soft, about 10 minutes.
- Add in the garlic and saute for another 30 seconds.
- Sprinkle in the flour and stir to combine.
- Pour in the beef stock and bring the mixture to a slight boil.
- Add in the noodles and simmer covered on medium-low heat for about 10-15 minutes or just until the noodles are soft.
- Shut off the heat and stir in the sour cream and parsley.
- Taste and season with kosher salt and black pepper.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
438kcal
(22%)
Carbohydrates
13g
(4%)
Protein
33g
(66%)
Fat
29g
(45%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
135mg
(45%)
Sodium
840mg
(35%)
Potassium
1131mg
(32%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
1026IU
(21%)
Vitamin C
9mg
(10%)
Calcium
107mg
(11%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 438
% Daily Value*
| Serving | 1serving | |
| Calories | 438kcal | 22% |
| Carbohydrates | 13g | 4% |
| Protein | 33g | 66% |
| Fat | 29g | 45% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 135mg | 45% |
| Sodium | 840mg | 35% |
| Potassium | 1131mg | 24% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 1026IU | 21% |
| Vitamin C | 9mg | 10% |
| Calcium | 107mg | 11% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.