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4.8 from 54 votes

One-Pot Creamy Smoked Salmon Pasta with Spinach

One-Pot Creamy Smoked Salmon Pasta with Spinach Topped with Caviar: Luscious, delicious and easy mess-free dinner ready in 15 minutes!

Cook Time
mins
Total Time
15 mins
Servings: 4 servings
Calories: 384 kcal
Course: Main Course
Cuisine: European

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic
  • 240 ml or 1 cup milk or heavy cream
  • 480 ml or 2 cups vegetable broth
  • Salt and freshly ground black pepper
  • 250 grams or 9 oz whole wheat tagliatelle (or any other pasta of your choice e.g. gluten-free)
  • 60 grams or 2 cups raw baby spinach
  • 100 grams or 3.5 oz smoked salmon
  • 30 grams or 1/4 cup grated parmesan optional
  • 2 teaspoons Salmon caviar to garnish

Instructions

    Cup of Yum
  1. Mince the garlic. Heat olive oil in a large skillet over medium high heat. Add garlic and cook for 1-2 minutes, stirring frequently. Add heavy cream, vegetable broth and a pinch of salt and freshly ground black pepper.
  2. Bring to a boil and add pasta, baby spinach and smoked salmon. Reduce the heat and simmer until pasta is cooked through (check the instructions on the package). If it's too thick add a bit of hot water. Stir in grated Parmesan cheese if desired.
  3. Season with salt and freshly ground black pepper to taste. Garnish with salmon caviar. Enjoy!

Notes

  • Store leftovers in the fridge for up to 2 days.

Nutrition Information

Calories 384kcal (19%) Carbohydrates 50g (17%) Protein 19g (38%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 80mg (27%) Sodium 844mg (35%) Potassium 368mg (11%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1885IU (38%) Vitamin C 5.1mg (6%) Calcium 193mg (19%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 384

% Daily Value*

Calories 384kcal 19%
Carbohydrates 50g 17%
Protein 19g 38%
Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 80mg 27%
Sodium 844mg 35%
Potassium 368mg 8%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1885IU 38%
Vitamin C 5.1mg 6%
Calcium 193mg 19%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.