One-Pot Creamy Smoked Salmon Pasta with Spinach

Name: One-Pot Creamy Smoked Salmon Pasta with Spinach
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cloves garlic; 240 ml or 1 cup milk or heavy cream; 480 ml or 2 cups vegetable broth; Salt and freshly ground black pepper; 250 grams or 9 oz whole wheat tagliatelle (or any other pasta of your choice; 60 grams or 2 cups raw baby spinach; 100 grams or 3.5 oz smoked salmon; 30 grams or 1/4 cup grated parmesan; 2 teaspoons Salmon caviar

User Reviews

4.8

54 reviews

Excellent

Cook Time
mins
Total Time
15 mins
Servings
4 servings
Calories
384 kcal
Course
Main Course
Cuisine
European

One-Pot Creamy Smoked Salmon Pasta with Spinach

Maisie Perez

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One-Pot Creamy Smoked Salmon Pasta with Spinach Topped with Caviar: Luscious, delicious and easy mess-free dinner ready in 15 minutes!

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Ingredients

Servings

1 tablespoon olive oil
2 cloves garlic
240 ml or 1 cup milk or heavy cream
480 ml or 2 cups vegetable broth
Salt and freshly ground black pepper
250 grams or 9 oz whole wheat tagliatelle (or any other pasta of your choice e.g. gluten-free)
60 grams or 2 cups raw baby spinach
100 grams or 3.5 oz smoked salmon
30 grams or 1/4 cup grated parmesan optional
2 teaspoons Salmon caviar to garnish

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Instructions

Mince the garlic. Heat olive oil in a large skillet over medium high heat. Add garlic and cook for 1-2 minutes, stirring frequently. Add heavy cream, vegetable broth and a pinch of salt and freshly ground black pepper.
Bring to a boil and add pasta, baby spinach and smoked salmon. Reduce the heat and simmer until pasta is cooked through (check the instructions on the package). If it's too thick add a bit of hot water. Stir in grated Parmesan cheese if desired.
Season with salt and freshly ground black pepper to taste. Garnish with salmon caviar. Enjoy!

Notes

Store leftovers in the fridge for up to 2 days.

Nutrition Information

Show Details

Calories 384kcal (19%) Carbohydrates 50g (17%) Protein 19g (38%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 80mg (27%) Sodium 844mg (35%) Potassium 368mg (11%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1885IU (38%) Vitamin C 5.1mg (6%) Calcium 193mg (19%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 384 kcal

% Daily Value*

Calories	384kcal	19%
Carbohydrates	50g	17%
Protein	19g	38%
Fat	11g	17%
Saturated Fat	3g	15%
Cholesterol	80mg	27%
Sodium	844mg	35%
Potassium	368mg	8%
Fiber	2g	8%
Sugar	5g	10%
Vitamin A	1885IU	38%
Vitamin C	5.1mg	6%
Calcium	193mg	19%
Iron	1.9mg	11%