Orange Cake
User Reviews
5.0
21 reviews
Excellent
Orange Cake
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Moist and delicious, this Orange Cake starts with an easy citrus bundt cake that is covered in a sticky, sweet orange glaze. This cake is always a hit!
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Ingredients
Cake:
- 1 package 15.25 oz yellow cake mix
- 1 package 3.5 oz instant lemon pudding mix
- 3/4 cup orange juice
- 1/2 cup vegetable oil
- 4 eggs
- 1 teaspoon lemon extract
Glaze:
- 2/3 cup sugar
- 1/3 cup orange juice
- 1/4 cup butter
- 1 teaspoon orange zest
Instructions
- Preheat the oven to 325ºF. Grease and flour a 10-inch bundt pan.
- In a large bowl, combine the cake mix and the pudding mix. Add the orange juice, vegetable oil, eggs, and lemon extract. Beat on low speed until combined. Scrape the sides of the bowl, then beat on medium speed for 4 minutes. Pour the batter into the prepared pan.
- Bake in the preheated oven for 45-60 minutes, or until a tester inserted in the center comes out clean. Let the cake cool for 10 minutes, then turn out onto a serving dish. Allow to cool completely.
- Place a small saucepan over medium heat. Add the sugar, orange juice and butter and cook until the butter is melted. Once melted, cook for 2 minutes then remove from the heat. Stir in the orange zest.
- Slowly pour the glaze over the cooled cake. (There will be some extra glaze that doesn’t soak into the cake. I like to take a spoon and spoon the excess glaze over the cake.)
Notes
- Adapted from allrecipes.com
- Adapted from allrecipes.com
- allrecipes.com
- Nutrition information provided as an estimate only. Various brands and products can change the counts.
- Nutrition information provided as an estimate only. Various brands and products can change the counts.
Nutrition Information
Show Details
Serving
1slice
Calories
273kcal
(14%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
8g
Trans Fat
0g
Cholesterol
54mg
(18%)
Sodium
271mg
(11%)
Fiber
0g
(0%)
Sugar
15g
(30%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 273kcal | 14% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 8g | 47% |
| Trans Fat | 0g | 0% |
| Cholesterol | 54mg | 18% |
| Sodium | 271mg | 11% |
| Fiber | 0g | 0% |
| Sugar | 15g | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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