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Orange Pomegranate Salad with a Orange Vinaigrette Dressing

A delicious salad made with fresh oranges and pomegranate then topped with feta cheese and an amazing dressing!

Prep Time
20 mins
Total Time
20 mins
Servings: 8 Servings
Calories: 161 kcal
Course: Salad
Cuisine: American

Ingredients

Dressing
  • ¼ cup olive oil
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons orange juice
  • 1 tablespoon orange zest
  • ¼ teaspoon salt
  • crack of pepper
Salad
  • 4 cups fresh chopped romaine lettuce
  • 3 Sliced oranges
  • 1 large pomegranate
  • ½ cup crumbled Feta cheese
  • ¼ cup sliced almonds
  • sea salt and fresh ground pepper to taste

Instructions

    Cup of Yum
  1. In a small bowl, whisk together the ¼ cup olive oil, 2 tablespoons apple cider vinegar, 2 tablespoons orange juice, 1 tablespoon orange zest, ¼ teaspoon salt, and crack of pepper .
  2. In a large bowl, add the 4 cups fresh chopped romaine lettuce, 3 sliced oranges, 1 large pomegranate, ½ cup crumbled feta cheese, and ¼ cup sliced almonds . Toss with the dressing until coated. Add sea salt and fresh ground pepper to taste.

Notes

  • Updated on December 6, 2020
  • Originally Posted on January 5, 2015

Nutrition Information

Calories 161kcal (8%) Carbohydrates 15g (5%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 8mg (3%) Sodium 183mg (8%) Potassium 270mg (8%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 2209IU (44%) Vitamin C 34mg (38%) Calcium 87mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 161

% Daily Value*

Calories 161kcal 8%
Carbohydrates 15g 5%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 8mg 3%
Sodium 183mg 8%
Potassium 270mg 6%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 2209IU 44%
Vitamin C 34mg 38%
Calcium 87mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.