5 from 12 votes
Oreo Brownies
Oreo Brownies combine a classic chocolate brownie batter with quartered Oreo cookies mixed inside and sprinkled on top before baking. The brownies have a rich, fudgy texture infused with bits of crunchy Oreo cookies throughout. Baking the Oreos inside and on top adds layers of chocolate and cream flavor to the dense, moist brownies.
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Servings:
16
brownies
Calories:
317 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter melted, unsalted
- 2 cups sugar
- 4 egg large
- 1 tablespoon vanilla extract
- 2/3 cup cocoa powder unsweetened
- 1 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 18 Oreo cookies broken into quarters and divided
Instructions
- Preheat oven to 350 degrees.
- Spray a 9x13 inch baking pan with cooking spray.
- Whisk together melted butter, sugar, eggs, and vanilla extract.
- Whisk in the cocoa powder, flour, salt, and baking powder.
- Mix half the quartered Oreos into the batter.
- Spread batter evenly into greased baking pan.
- Drop the remaining Oreos evenly onto the top of the batter.
- Bake for 28 to 30 minutes.
Cup of Yum
Nutrition Information
Calories
317kcal
(16%)
Carbohydrates
43g
(14%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
71mg
(24%)
Sodium
153mg
(6%)
Potassium
123mg
(3%)
Fiber
2g
(8%)
Sugar
31g
(62%)
Vitamin A
414IU
(8%)
Calcium
24mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16 brownies
Amount Per Serving
Calories 317
% Daily Value*
| Calories | 317kcal | 16% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 71mg | 24% |
| Sodium | 153mg | 6% |
| Potassium | 123mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 31g | 62% |
| Vitamin A | 414IU | 8% |
| Calcium | 24mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.