
0 from 6 votes
Oreo Brownies Recipe
These Oreo Brownies are slices of homemade chocolatey goodness packed with chocolate chunks and crunchy Oreo cookies!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 24 brownies
Calories: 253 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter melted
- 1 cup granulated sugar
- 1 cup light brown sugar packed
- 4 eggs
- 1 Tbsp vanilla extract
- 1 cup all-purpose flour
- 1 cup Dutch processed cocoa powder or unsweetened cocoa powder I like Hershey's
- 1 tsp salt
- 1 cup semi-sweet chocolate chunks
- 16 Oreo cookies divided
Instructions
- Preheat your oven to 350 degrees Fahrenheit and spray a 9x13 baking pan with nonstick cooking spray. Next, line the pan with parchment paper and spray again to ensure it is coated well.
- In a large mixing bowl combine the melted butter, brown sugar, granulated sugar, eggs and vanilla extract until smooth.
- Next add in the flour, cocoa powder, and salt and mix together. Be sure to not over mix
- Roughly chop up all the Oreos and add half of them into the batter along with the chocolate chunks and fold everything together.
- Pour the batter into your prepared baking pan and place the other half of the chopped-up Oreos on top of the brownie batter.
- Bake in the oven for 25-35 minutes until the brownies are set. Be sure to not over bake the brownies. Then, serve and enjoy!
Cup of Yum
Notes
- You can store these homemade Oreo brownies in an airtight container on your counter for 2-3 days, or in your fridge for up to 1 week.
- If you want to freeze these brownies you can do so in an airtight container in your freezer for up to 2 months.
Nutrition Information
Serving
1brownie
Calories
253kcal
(13%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.3g
Cholesterol
48mg
(16%)
Sodium
203mg
(8%)
Potassium
145mg
(4%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
280IU
(6%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24brownies
Amount Per Serving
Calories 253
% Daily Value*
Serving | 1brownie | |
Calories | 253kcal | 13% |
Carbohydrates | 33g | 11% |
Protein | 3g | 6% |
Fat | 13g | 20% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.3g | 15% |
Cholesterol | 48mg | 16% |
Sodium | 203mg | 8% |
Potassium | 145mg | 3% |
Fiber | 2g | 8% |
Sugar | 23g | 46% |
Vitamin A | 280IU | 6% |
Calcium | 26mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.