
0 from 6 votes
Oreo Cheesecake Cookies Recipe
Oreo Cheesecake Cookies. Cream cheese and white cake mix combine to create a soft, heavenly cookie. Fold in crushed Oreos and you have an incredible cookies and cream treat!
Prep Time
10 mins
Cook Time
10 mins
Total Time
23 mins
Servings: 36 cookies
Calories: 76 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- ½ cup unsalted butter softened to room temperature
- 8 oz cream cheese softened to room temperature
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1 box white cake mix
- 15 Oreo cookies crushed
Instructions
- Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper, set aside.
- Crush Oreos in a ziploc bag, just one smash per Oreo with a meat tenderizer should be enough (you don't need to make fine crumbs here).
- In a mixing bowl, beat butter and cream cheese together. Beat in egg whites and vanilla extract.
- Add white cake mix and beat just until combined, scraping down the sides of the bowl as needed. Fold in all but a couple tablespoons of the crushed Oreo cookies.
- Using a 2 Tbsp cookie scoop, spoon dough onto cookie sheet about 2-inches apart. Press a few of the reserved crumbs onto the tops of each cookie.
- Bake for 12-14 minutes, just until the bottoms become lightly browned. Don't overbake!
- Remove from oven and cool cookies on a wire rack.
Cup of Yum
Notes
- Cream Cheese- do not use spreadable cream cheese here.
- Vanilla extract- my homemade vanilla extract is perfect for today's recipe!
- Do not Overbake or overmix these cookies. They should be light and fluffy.
- STORAGE: store cooled cookies in airtight container at room temperature for up to 3 days. Or freeze cookies in airtight freezer safe container for up to three months.
Nutrition Information
Serving
1cookie
Calories
76kcal
(4%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Cholesterol
13mg
(4%)
Sodium
49mg
(2%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 76
% Daily Value*
Serving | 1cookie | |
Calories | 76kcal | 4% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2g | 12% |
Cholesterol | 13mg | 4% |
Sodium | 49mg | 2% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.