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Oreo Christmas Bark

Make this Oreo Christmas Bark for the perfect holiday treat!

Prep Time
10 mins
Cook Time
10 mins
Servings: 8
Calories: 323 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 16 Oreos I like to use the ones with colored cream
  • 6 chocolate bars 2 dark chocolate. 2 milk chocolate, 2 white chocolate
  • ½ cup mini Christmas M&Ms
  • ¼ cup Christmas sprinkles

Instructions

    Cup of Yum
  1. Preheat oven to 275F and line a sheet pan with parchment paper.
  2. Break oreos up into small pieces and set aside.
  3. Unwrap chocolate bars and break in half. Arrange in a pattern on the baking sheet.
  4. Place in preheated oven for 3-4 minutes. Check to make sure the chocolate is melted and then remove from the oven.
  5. Use a toothpick or wooden skewer to swirl the chocolate bars together.
  6. Top warm melted chocolate with oreo pieces, M&Ms and sprinkles.
  7. Allow to cool completely and harden. You may want to put it in the fridge or freezer to harden faster.
  8. Once it is completely cooled break into pieces with your hands or a knife.
  9. Store in an airtight container on countertop or in the fridge.

Nutrition Information

Calories 323kcal (16%) Carbohydrates 40g (13%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.04g Cholesterol 3mg (1%) Sodium 106mg (4%) Potassium 206mg (6%) Fiber 3g (12%) Sugar 27g (54%) Vitamin A 38IU (1%) Vitamin C 0.1mg (0%) Calcium 35mg (4%) Iron 6mg (33%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 323

% Daily Value*

Calories 323kcal 16%
Carbohydrates 40g 13%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 3mg 1%
Sodium 106mg 4%
Potassium 206mg 4%
Fiber 3g 12%
Sugar 27g 54%
Vitamin A 38IU 1%
Vitamin C 0.1mg 0%
Calcium 35mg 4%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.