4.4 from 144 votes
Oreo Magic Bars
These easy Oreo Magic Bars are a fun twist on the classic 7 layer bar with layers of chocolate and Oreo baked a decadent dessert bar.
Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr
Servings: 16
Calories: 359 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup melted butter
- 36 Oreos
- 14 ounces sweetened condensed milk
- 6 ounces semi sweet chocolate chips
- 6 ounces butterscotch chips
Instructions
- Begin by preheating your oven to 350°F (175°C) and greasing a 9x13 inch baking dish.
- Place approximately 18 Oreos in a food processor and pulse until they are crushed into fine crumbs. Place the remaining Oreos in a gallon-size plastic bag and seal it. Use a mallet or rolling pin to roughly crush the cookies, leaving lots of big chunks.
- Melt the butter and pour over the bottom of the baking dish. Make sure it completely covers the bottom.
- Sprinkle the Oreo crumbs over the butter, creating an even layer. Press this mixture firmly into the bottom of the baking dish to create a crust.
- Pour sweetened condensed milk evenly over the Oreo crust.
- Sprinkle a generous amount of chocolate chips and butterscotch chips on top. Then sprinkle the crushed Oreo pieces over the chocolate and butterscotch chips.
- Place the baking dish in the preheated oven and bake for 25-30 minutes or until the edges are golden brown.
- Once done baking, remove the Oreo Magic Bars from the oven and allow them to cool completely before placing them in the refrigerator to chill for at least 12 hours.
- About an hour before you are ready to serve them, take them out of the refrigerator to let them soften slightly. When ready to serve, cut bars into 16 squares and enjoy!
Cup of Yum
Nutrition Information
Serving
1bar
Calories
359kcal
(18%)
Carbohydrates
48g
(16%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.3g
Cholesterol
25mg
(8%)
Sodium
225mg
(9%)
Potassium
218mg
(6%)
Fiber
2g
(8%)
Sugar
37g
(74%)
Vitamin A
260IU
(5%)
Vitamin C
1mg
(1%)
Calcium
85mg
(9%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 359
% Daily Value*
| Serving | 1bar | |
| Calories | 359kcal | 18% |
| Carbohydrates | 48g | 16% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 25mg | 8% |
| Sodium | 225mg | 9% |
| Potassium | 218mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 37g | 74% |
| Vitamin A | 260IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 85mg | 9% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.