0 from 6 votes
Oreo Milkshake
Your cookies & cream craving is satisfied in under 5 minutes with this creamy, thick Oreo Milkshake recipe! All you need is a blender and three ingredients: Oreos, ice cream, and milk!
Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 687 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 cups (648g) vanilla ice cream (about 6-8 scoops)
- 3/4 cup whole milk
- 8-10 Oreos
Instructions
- Combine ice cream, milk, and Oreos in a high-powered blender.
- Blend for 20-30 seconds, stopping to use a tamper tool or spatula as needed to make sure the milkshake is evenly blended.
- Pour into tall glasses and serve as is or garnished with whipped cream and crushed Oreo crumbs sprinkled on top and a straw.
Cup of Yum
Nutrition Information
Calories
687kcal
(34%)
Carbohydrates
85g
(28%)
Protein
12g
(24%)
Fat
34g
(52%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
3g
Monounsaturated Fat
11g
Trans Fat
0.03g
Cholesterol
98mg
(33%)
Sodium
379mg
(16%)
Potassium
644mg
(18%)
Fiber
3g
(12%)
Sugar
66g
(132%)
Vitamin A
983IU
(20%)
Vitamin C
1mg
(1%)
Calcium
376mg
(38%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 687
% Daily Value*
| Calories | 687kcal | 34% |
| Carbohydrates | 85g | 28% |
| Protein | 12g | 24% |
| Fat | 34g | 52% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 98mg | 33% |
| Sodium | 379mg | 16% |
| Potassium | 644mg | 14% |
| Fiber | 3g | 12% |
| Sugar | 66g | 132% |
| Vitamin A | 983IU | 20% |
| Vitamin C | 1mg | 1% |
| Calcium | 376mg | 38% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.