
Orzo Salad
User Reviews
4.6
243 reviews
Excellent

Orzo Salad
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This Easy Orzo Salad is light, fresh, and filled with veggies, chickpeas, and fresh herbs. It will quickly become a go-to pasta salad in your house!
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Ingredients
For the Orzo Salad:
- 12 ounces orzo pasta
- 2 heaping cups arugula or baby spinach
- 1 English cucumber, chopped
- 1 pint grape tomatoes, halved
- 15 ounces chickpeas, rinsed and drained
- ½ small red onion, diced
- ½ cup crumbled Feta cheese
- ½ cup chopped fresh basil
For the Dressing:
- 1/4 cup olive oil
- 2 tablespoons lemon juice (1 large lemon)
- 1 tablespoon golden balsamic vinegar (or champagne vinegar)
- 1 teaspoon honey
- 1 clove garlic, minced
- Kosher salt and black pepper, to taste
Instructions
- In a large saucepan, bring salted water to a boil and cook the orzo until al dente, according to package instructions.
- While the pasta is cooking, make the dressing. In a small bowl or jar, whisk together the olive oil, lemon juice, vinegar, honey, garlic, salt, and pepper. Set aside.
- Drain the orzo in a strainer and rinse well with cold water. Pour the cooked orzo in a large bowl.
- Add the arugula (or spinach), cucumber, tomatoes, chickpeas, onion, feta, and basil to the orzo and gently stir. Drizzle the dressing over the salad and stir again. Season with additional salt and pepper, if necessary. Serve immediately or cover and refrigerate until ready to serve.
Notes
- The salad will keep in the refrigerator for up to 3 days.
- The salad will keep in the refrigerator for up to 3 days.
Nutrition Information
Show Details
Calories
355kcal
(18%)
Carbohydrates
53g
(18%)
Protein
13g
(26%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Cholesterol
8mg
(3%)
Sodium
116mg
(5%)
Potassium
465mg
(13%)
Fiber
6g
(24%)
Sugar
8g
(16%)
Vitamin A
677IU
(14%)
Vitamin C
12mg
(13%)
Calcium
97mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 355 kcal
% Daily Value*
Calories | 355kcal | 18% |
Carbohydrates | 53g | 18% |
Protein | 13g | 26% |
Fat | 11g | 17% |
Saturated Fat | 3g | 15% |
Cholesterol | 8mg | 3% |
Sodium | 116mg | 5% |
Potassium | 465mg | 10% |
Fiber | 6g | 24% |
Sugar | 8g | 16% |
Vitamin A | 677IU | 14% |
Vitamin C | 12mg | 13% |
Calcium | 97mg | 10% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
243 reviews
Excellent
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