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4.9 from 144 votes

Ostkaka/ Swedish Cheesecake

Balanced, flavorful, and enjoyable—this recipe has it all.

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 6 servings
Course: Dessert
Cuisine: Swedish

Ingredients

  • 500 g cottage cheese
  • 75 g all-purpose flour
  • 300 ml milk
  • 3 medium size eggs
  • 75 g sugar
  • the zest of half a lemon
  • 1/2 tbsp lemon juice
  • 60 g finely chopped almonds without skin
  • 1 pinch of salt
  • Butter for greasing

Instructions

    Cup of Yum
  1. Preheat the oven to 225°C (437°F ) and grease a 30x40 cm (12 x16 ") oven tin.
  2. Mix all the ingredients in a mixing bowl until smooth and add to the greased tin.
  3. Bake the cake in the middle of the oven for 40-50 minutes until golden and set.
  4. Enjoy the cake warm with a cold berry sauce, strawberries and lemon creme fraiche.

Notes