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4.3 from 24 votes

Outrageous Chocolate Hazelnut Blondies

Outrageous Chocolate Hazelnut Blondies ~ these blondies are made with hazelnuts, Nutella, and dark chocolate chips for a truly unique flavor.

Prep Time
15 mins
Cook Time
15 mins
Servings: 9 servings
Course: Dessert
Cuisine: American

Ingredients

  • 1 stick or 1/2 cup, unsalted butter, melted
  • 1 large egg
  • 1 cup light brown sugar, packed
  • 1 tsp vanilla extract
  • 1 cup flour
  • 1/2 cup hazelnut meal
  • 3 Tbsp Nutella
  • 1 cup semi sweet or bittersweet chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 350F Lightly spray an 8x8 baking pan and line with foil or parchment paper so you can easily remove the blondies for cutting. The parchment paper is optional.
  2. Cream the butter, egg, sugar, and vanilla together until well combined.
  3. Blend in the flour and hazelnut meal, then swirl in the Nutella and fold in the chocolate chips.
  4. Spread the batter in the pan and smooth out the surface. Push in a few extra chips into the surface of the batter if you like.
  5. Bake for about 20-25 minutes, or until the blondies are just done. Don't over bake.
  6. Let cool before slicing.