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2.0 from 12 votes

Oven Baked Fries

These Oven Baked Fries have been on the site for years, but in the past 2 weeks I've made them three times, so I wanted to give them love as they're CRAZY good!

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 4
Calories: 280 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 3 russet potatoes, peeled and cut into 1/2 inch sticks
  • 2 tablespoons olive or vegetable oil
  • 1 teaspoon kosher salt

Instructions

    Cup of Yum
  1. Preheat oven to 450 F.
  2. Place raw cut “fries” into a colander and rinse under cold water (to remove the starchy exterior of the potato). Then, pat “fries” dry with a towel to remove as much moisture as possible.
  3. Place “fries” on to a sheet tray, drizzle with the oil and salt, and toss to coat.
  4. Bake for 20 minutes, then toss and bake for an additional 10 minutes (for a total of 30 minutes).

Nutrition Information

Calories 280kcal (14%) Carbohydrates 50g (17%) Protein 6g (12%) Fat 7g (11%) Sodium 600mg (25%) Fiber 4g (16%) Sugar 2g (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 280

% Daily Value*

Calories 280kcal 14%
Carbohydrates 50g 17%
Protein 6g 12%
Fat 7g 11%
Sodium 600mg 25%
Fiber 4g 16%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.