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4.9 from 60 votes

Oven Baked Sweet Potato Chips (Crisps)

Sweet potato chips baked in the oven are such a great snack. Not only do they satisfy a craving for a crunchy snack, but there's nothing bad about reaching for these nutritious and healthy chips!

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 6
Calories: 256 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 6 sweet potatoes (washed and dried)
  • 3 Tbsp extra virgin olive oil
  • 1 tsp sea salt (or more, to taste)

Instructions

    Cup of Yum
  1. Preheat oven to 200º F (93º C)
  2. Using a food processor, slice the sweet potatoes very thinly.
  3. Place in a bowl then drizzle with some olive oil, and sprinkle lightly with sea salt. Mix well by tossing in the bowl and mixing the slices together by hand.
  4. Next, place on parchment lined cookie sheet in a single layer. Place in preheated oven for 15 minutes, then turn over, so they bake/dry evenly. Continue to bake the sweet potato chips, checking to make sure the potatoes aren't browning because each oven is different.
  5. Bake for about 50 minutes in total, turning when needed, or removing small slices first.
  6. Take out of the oven and let cool completely before eating or placing in a tin, or plastic bag.

Notes

  • Please only make this recipe if you have a food processor.

Nutrition Information

Serving 1 cup Calories 256kcal (13%) Carbohydrates 45g (15%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 512mg (21%) Potassium 762mg (22%) Fiber 7g (28%) Sugar 9g (18%) Vitamin A 32063IU (641%) Vitamin C 5mg (6%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 256

% Daily Value*

Serving 1 cup
Calories 256kcal 13%
Carbohydrates 45g 15%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 512mg 21%
Potassium 762mg 16%
Fiber 7g 28%
Sugar 9g 18%
Vitamin A 32063IU 641%
Vitamin C 5mg 6%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.