0 from 30 votes
Oven Roasted Brussels Sprouts
Prep Time
3 mins
Cook Time
3 mins
Servings: 4 servings
Calories: 84 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pound brussels sprouts, end cut off and cut in half
- 1 TBS extra virgin olive oil
- 1 TBS balsamic vinegar
- ½ teaspoon sea salt or course salt
- ¼ teaspoon cracked black pepper
Instructions
For Oven Roasted Brussels
For Air Fried Brussels Sprouts
Notes
- Recipe makes 4 servings.
- Nutrition per serving: 84 calories, 4g fat, 11g carbohydrates, 4g fiber, 4 g protein.