0 from 9 votes
Pad Priew Wan (Thai Sweet and Sour Chicken)
Enjoy pad priew wan recipe, a Thai sweet and sour chicken stir fry with healthy vegetables. It’s quick, easy, and ready in under 30 minutes!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 people
Calories: 327 kcal
Course:
Main Course
Cuisine:
Thai
Ingredients
- 2 tablespoons oil
- 3 cloves garlic
- 15 ounces chicken
- 3 tablespoons oyster sauce
- 2.5 tablespoons white sugar
- 1.5 tablespoon flavor seasoning RosDee brand
- 3 tablespoons ketchup tomato
- 5.3 ounces pineapple bite-sized pieces
- 5.3 ounces bell peppers bite-sized pieces
- 7 ounces onions bite-sized pieces
- 2.8 ounces tomatoes bite-sized pieces
- 3.5 ounces cucumber thin slices
- 1/2 cup green onions chopped
Instructions
- Preheat a wok or skillet over medium heat and add oil. Sauté garlic until it turns golden, approximately 20 seconds.
- Add chicken and cook until it’s fully cooked through.
- Combine oyster sauce, RosDee flavor seasoning, white sugar, and ketchup. Mix well with the chicken. Ensure every piece of chicken is coated with the sauce.
- Add vegetables and stir-fry until they reach your desired level of tenderness, or around 2 minutes. Serve immediately.
Cup of Yum
Notes
- Use the nutrition card in this recipe as a guideline.
- For a spicy meal, add fresh chili peppers.
- Feel free to add your favorite vegetables, protein, or garnish.
Nutrition Information
Calories
327kcal
(16%)
Carbohydrates
27g
(9%)
Protein
16g
(32%)
Fat
18g
(28%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Monounsaturated Fat
9g
Trans Fat
0.1g
Cholesterol
54mg
(18%)
Sodium
529mg
(22%)
Potassium
493mg
(14%)
Fiber
3g
(12%)
Sugar
18g
(36%)
Vitamin A
1666IU
(33%)
Vitamin C
78mg
(87%)
Calcium
51mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 327
% Daily Value*
| Calories | 327kcal | 16% |
| Carbohydrates | 27g | 9% |
| Protein | 16g | 32% |
| Fat | 18g | 28% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 54mg | 18% |
| Sodium | 529mg | 22% |
| Potassium | 493mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 18g | 36% |
| Vitamin A | 1666IU | 33% |
| Vitamin C | 78mg | 87% |
| Calcium | 51mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.