Pad Priew Wan (Thai Sweet and Sour Chicken)
User Reviews
5.0
                                            
                                            9 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Cook Time
15 mins
 - 
                        Total Time
25 mins
 - 
                        Servings
4 people
 - 
                        Calories
327 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Thai
 
																									Pad Priew Wan (Thai Sweet and Sour Chicken)
															
																
																Report
															
														
																												
													Enjoy pad priew wan recipe, a Thai sweet and sour chicken stir fry with healthy vegetables. It’s quick, easy, and ready in under 30 minutes!
                                        Share:
                                        
                                    
                                Ingredients
- 2 tablespoons oil
 - 3 cloves garlic
 - 15 ounces chicken
 - 3 tablespoons oyster sauce
 - 2.5 tablespoons white sugar
 - 1.5 tablespoon flavor seasoning RosDee brand
 - 3 tablespoons ketchup tomato
 - 5.3 ounces pineapple bite-sized pieces
 - 5.3 ounces bell peppers bite-sized pieces
 - 7 ounces onions bite-sized pieces
 - 2.8 ounces tomatoes bite-sized pieces
 - 3.5 ounces cucumber thin slices
 - 1/2 cup green onions chopped
 
Instructions
- Preheat a wok or skillet over medium heat and add oil. Sauté garlic until it turns golden, approximately 20 seconds.
 - Add chicken and cook until it’s fully cooked through.
 - Combine oyster sauce, RosDee flavor seasoning, white sugar, and ketchup. Mix well with the chicken. Ensure every piece of chicken is coated with the sauce.
 - Add vegetables and stir-fry until they reach your desired level of tenderness, or around 2 minutes. Serve immediately.
 
Notes
- Use the nutrition card in this recipe as a guideline.
 - For a spicy meal, add fresh chili peppers.
 - Feel free to add your favorite vegetables, protein, or garnish.
 
Nutrition Information
Show Details
																							
												Calories  
												327kcal
																									(16%)
																																			
												Carbohydrates  
												27g
																									(9%)
																																			
												Protein  
												16g
																									(32%)
																																			
												Fat  
												18g
																									(28%)
																																			
												Saturated Fat  
												4g
																									(20%)
																																			
												Polyunsaturated Fat  
												4g
																																			
												Monounsaturated Fat  
												9g
																																			
												Trans Fat  
												0.1g
																																			
												Cholesterol  
												54mg
																									(18%)
																																			
												Sodium  
												529mg
																									(22%)
																																			
												Potassium  
												493mg
																									(14%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												18g
																									(36%)
																																			
												Vitamin A  
												1666IU
																									(33%)
																																			
												Vitamin C  
												78mg
																									(87%)
																																			
												Calcium  
												51mg
																									(5%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 327 kcal
% Daily Value*
| Calories | 327kcal | 16% | 
| Carbohydrates | 27g | 9% | 
| Protein | 16g | 32% | 
| Fat | 18g | 28% | 
| Saturated Fat | 4g | 20% | 
| Polyunsaturated Fat | 4g | 24% | 
| Monounsaturated Fat | 9g | 45% | 
| Trans Fat | 0.1g | 5% | 
| Cholesterol | 54mg | 18% | 
| Sodium | 529mg | 22% | 
| Potassium | 493mg | 10% | 
| Fiber | 3g | 12% | 
| Sugar | 18g | 36% | 
| Vitamin A | 1666IU | 33% | 
| Vitamin C | 78mg | 87% | 
| Calcium | 51mg | 5% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                9 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes