5.0 from 108 votes
Pan-Fried King Oyster
Pan-fried king oyster mushroom, a meat like mushroom BBQ
Prep Time
2 mins
Cook Time
2 mins
Total Time
7 mins
Servings: 2
Calories: 39 kcal
Course:
Appetizer
Ingredients
- 4 king oyster mushrooms
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tbsp. cumin
- 1 tsp. oil
Instructions
- Toast salt, ground black pepper and cumin in a small pan over slowest fire until aromatic.
- Cut king oyster mushroom into 2 to 3 cm thickness tubes. Cut some cross lines on one side.
- Brush some oil in a pan and place the king oyster mushrooms in. Use middle fire and fry one side until slightly seared and then turn over the fry the other side. The whole process should be around 3-5 minutes and mushrooms should be cooked slowly.
- Transfer to serving plate, spread our spice mix. Place 1/2 tablespoon of chili sauce as another choice of dipping.
Cup of Yum
Nutrition Information
Calories
39kcal
(2%)
Carbohydrates
2g
(1%)
Fat
3g
(5%)
Sodium
484mg
(20%)
Potassium
66mg
(2%)
Vitamin A
45IU
(1%)
Calcium
40mg
(4%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 39
% Daily Value*
| Calories | 39kcal | 2% |
| Carbohydrates | 2g | 1% |
| Fat | 3g | 5% |
| Sodium | 484mg | 20% |
| Potassium | 66mg | 1% |
| Vitamin A | 45IU | 1% |
| Calcium | 40mg | 4% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.