0 from 3 votes
Pancake Sausage Bites
Pancake Sausage Bites are an all-around fantastic choice for anyone looking to change up their morning routine or bring more excitement to a special brunch gathering. These bites are easy to make and so customizable, I'm certain they be a a staple in your kitchen for years to come.
Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 24
Calories: 76 kcal
Course:
Breakfast , Brunch
Cuisine:
American
Ingredients
- 2 tablespoons salted butter melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup whole milk
- 2 teaspoons baking powder
- 1 cup all-purpose flour
- 1 ½ tablespoons granulated sugar
- 1 cup Colby jack cheese
- 6 sausage links cooked
- cooking spray
Instructions
- Preheat the oven to 400°F and coat a mini muffin tin with nonstick cooking spray.
- In a medium sized bowl, whisk together the milk, egg, melted butter, and vanilla until thoroughly combined.
- Whisk in the baking powder, flour, and granulated sugar until the pancake batter is smooth and homogenous. Fold in the cheese until it is evenly distributed throughout the batter.
- Fill your mini muffin tin with the batter. Slice your cooked sausage links into discs about ½ inch thick and place one piece of sausage in the center of each muffin.
- Bake your pancake sausage bites for 15 minutes.
- Serve and enjoy!
Cup of Yum
Notes
- How to Check for Doneness: Insert a toothpick into a couple bites and if it comes out clean or with minimal crumbs they're done.
- Need to Save Time: While we love using homemade pancake batter for the best tasting bites you can use a store-bought mix if you're in a hurry.
- Grease Your Pan. Don't forget to grease your mini muffin tin to ensure easy removal.
- Assemble in Pan. Make sure to distribute the batter evenly among the muffin cups, ensuring even cooking.
- Don't Over-Bake. Baking time may vary in different ovens so keep an eye on them as they bake.
Nutrition Information
Calories
76kcal
(4%)
Carbohydrates
5g
(2%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.05g
Cholesterol
20mg
(7%)
Sodium
115mg
(5%)
Potassium
43mg
(1%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
115IU
(2%)
Vitamin C
0.03mg
(0%)
Calcium
72mg
(7%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 76
% Daily Value*
| Calories | 76kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 20mg | 7% |
| Sodium | 115mg | 5% |
| Potassium | 43mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 115IU | 2% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 72mg | 7% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.